Introduction to Cheesy Scrambled Eggs
Cheesy scrambled eggs are a delightful breakfast option that combines simplicity with deliciousness. Perfect for busy mornings, this recipe takes just 10 minutes in total, making it an ideal choice for those looking to enjoy a nutritious meal without spending much time in the kitchen. In this post, we’ll walk you through the easy preparation and cooking process.
Ingredients Needed
To make cheesy scrambled eggs, you will need the following ingredients:
- 4 large eggs
- 2 tablespoons milk
- Salt and pepper to taste
- 1 tablespoon butter
- ΒΌ cup shredded cheddar cheese
Step-by-Step Cooking Instructions
Follow these simple steps to prepare your cheesy scrambled eggs:
- In a bowl, whisk together the eggs, milk, salt, and pepper until fully combined.
- Heat the butter in a skillet over medium heat.
- Pour in the egg mixture and cook, stirring gently until the eggs are almost set.
- Add the shredded cheddar cheese and stir until melted and fully incorporated.
- Serve immediately alongside toast or avocado slices for a balanced meal.
These cheesy scrambled eggs not only satisfy your cravings but also provide a solid breakfast to kickstart your day. Enjoy this quick and delicious dish for a perfect morning boost!